Lassi

Ingredients:

• 1cup plain yogurt
• 11/2 cup ice-cold water
• 1 tsp. salt
• 1 tsp. ground cumin
• 1 green chili, finely chopped (optional)

Method:

• Combine all ingredients in a blender and blend about 15 seconds, or until frothy. (If you don’t have a blender, place all ingredients in a tightly covered jar and shake to
• Pour into glasses and serve immediately.

*To whip up a fruit lassi, replace the salt, cumin, and chili with 2 ripe bananas or half a mango and 2 tbsp. sugar.

Preparation time: 10 minutes

Serves 2 to 3