Saffron Paneer Burfi

Ingredients

• 2cups Paneer
• 1/4cup Milk powder
• 1/2cup Sugar
• 6tbsp Ghee
• Few Saffron strands
• 1/4cup Powdered Almonds
• Few melon seeds

Method

• Take the paneer,saffron strands, milk powder, powdered almonds, sugar, mix everything well,keep aside.
• Heat the ghee in a heavy bottomed pan, add this mixture and stir in low flame until the ghee gets separates.
• Remove from the heat and pour this paneer burfi over a greased plate,spread the burfi with a flat spoon.
• Sprinkle the melon seeds over the mixture, keep aside and cool completely..
• Cut as desire..Enjoy!