Starting with cake mix means these will be a snap. Adding mint candies means they'll wake up your taste buds. One bite means you're gonna have a devilishly good time eating them!
Ingredients:
1. Preheat oven to 350°F. Coat a baking sheet with cooking spray.
2. In a large bowl, combine cake mix, oil, and eggs, and beat with an electric beater for 3 to 4 minutes, until well blended. With a spoon, stir in the chopped thin mints then drop by teaspoonfuls 2 inches apart onto prepared baking sheet.
3. Bake 9 to 11 minutes, or until cookies are firm. Remove cookies to a wire rack to cool completely.
Makes 3 to 4 dozen cookies.
Cooking Time: 30 min
- 1 (18.5-ounce) package devil's food cake mix
- 1/3 cup vegetable oil
- 2 eggs
- 3/4 cup coarsely chopped chocolate-covered thin mint candies
1. Preheat oven to 350°F. Coat a baking sheet with cooking spray.
2. In a large bowl, combine cake mix, oil, and eggs, and beat with an electric beater for 3 to 4 minutes, until well blended. With a spoon, stir in the chopped thin mints then drop by teaspoonfuls 2 inches apart onto prepared baking sheet.
3. Bake 9 to 11 minutes, or until cookies are firm. Remove cookies to a wire rack to cool completely.
Makes 3 to 4 dozen cookies.
Cooking Time: 30 min
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