Shakarpara

Ingredients:

• 300 gms flour
• 1/2 Cup Sugar
• 4tbsp Oil
• 2 tsp Curd
• salt as per required

Method:
• Mix salt and flour.
• Heat the oil.
• Pour hot oil in flour mixture.
• Dissolve sugar in water.
• Mix it with flour mixture.
• Add curd and water to make dough.
• Roll out chapatis from dough.
• Cut chapatti into long stripes and then into the shape of diamonds.
• Heat the oil.
• Fry the diamonds till it turns brown.
• Shakar Para is ready.