How to make Custard?

Ingredients:

• 500ml milk
• 2 x 15ml spoons custard powder
• 1 x 15ml spoon sugar

Method:

• Mix a little of the milk with the custard powder and sugar in the mixing bowl.
• Heat the remaining milk nearly to the boil. Watch that it doesn’t boil over!
• Pour the hot milk over the custard powder mixture, whisking all the time.
• To thicken the custard, return to the saucepan and bring to the boil, whisking all the time.

Tips:

• Serve the custard with fruits like Banana and Berries.
• Use the custard to make mini trifles