How to make Custard?



Ingredients:

  • 500ml milk
  • 2 x 15ml spoons custard powder
  • 1 x 15ml spoon sugar

Method:

  • Mix a little of the milk with the custard powder and sugar in the mixing bowl.
  • Heat the remaining milk nearly to the boil. Watch that it doesn’t boil over!
  • Pour the hot milk over the custard powder mixture, whisking all the time.
  • To thicken the custard, return to the saucepan and bring to the boil, whisking all the time.

Tips:

  • Serve the custard with fruits like Banana and Berries.
  • Use the custard to make mini trifles

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