Basoondi

Ingredients

• Fat free milk:1 litre
• Sugar:3 tbsp
• Cardamom powder:1/2 tsp
• Pistachios:few,flaked
• Cashews:few
• Almonds:few,broken

Method

• Soak the cashew nuts in hot water for 10 to 15 minutes and grind in to a smooth paste...
• Keep it aside..
• Pour the milk in to a non stick pan and place on medium flame..
• Keep the lid aside and thicken the milk on low heat...
• Once the milk reduces to half it’s original volume,add the cashew nut paste and cook for 2 minutes...
• Stir in the sugar and cardamom powder....
• Simmer for a few minutes till the milk gets a thick pouring consistency...
• Remove from heat and pour in to a serving dish ..
• Garnish with the nuts..
• The basoondi is ready!

P.S.You can also add sunflower seeds or add also a variety of mixed fruits to make a fruit
basoondi..
Enjoy making basoondi!!