Strawberry Paayasum/Kheer

Ingredients

• 1 small box of Strawberries (about 20 strawberries)
• 1 can of condensed milk
• 5 cups of milk
• 1 tsp of freshly ground cardamom

Method

• Wash the strawberries well and dry them slightly with a paper towel
• Add 1 cup of cold milk to the berries and blend well in a mixer
• Remove from blender and set in the fridge
• Open 1 can of condensed milk and pour its contents into a deep pan – add the other 4 cups of milk to it and stir it in. Allow it to boil like paayasum.
• Grind cardamom seeds in your pestle and add to the milk
• Refrigerate this as well
• Once they are cool, mix together and serve cold