Paneer Payesh

Ingredients:

• 1/2 cup chhena (paneer), made from skimmed cow's milk
• 1 litre (5 cups) skimmed milk
• 1/2 cup of sugar
• 5-6 almonds chopped
• 7-8 pistachios chopped

Method:

• Boil milk,lower heat and simmer till reduced to half the original quantity.
• Add sugar and cook till it dissolves.
• Mash chhena in a bowl. Add it to the milk. Simmer for 2 minutes.
• Sprinkle chopped nuts and serve cold.