Mango Soup

Ingredients

• 2 potatoes, peeled, cubed
• 2 mangoes, riped but firm, peeled and chopped
• 1/2 tsp ginger paste
• 1/4 cup chopped onion
• 2 tsp curry powder
• 1 tsp cumin seeds powder
• 4 cups chicken stock
• 1 tbsp lemon juice
• salt as per taste
• white pepper powder as per taste

For Garnishing

• 2 tbsp chopped spring onion
• 1/4 cup chopped mangoes

Method

• In a pot, mix all the ingredients.
• Bring it to boil.
• Reduce heat and let it cook for 20-25 minutes.
• Let it cool a little.
• Blend with hand blender till smooth.
• Garnish with spring onion and mangoes before serving.