Apple Kheer

Ingredients:

• 2 liter Whole Fat Milk
• 2 Cooking Apples (peeled & diced into small pieces)
• ½ cup Sugar
• ½ tsp Cardamom Powder
• 5 Almonds (thinly slivered)
• 5 Pistachios (thinly slivered)
• 15-20 Saffron Strands

Method:

• Take milk in a pan and heat until it is condensed to 2/3 in quantity.
• Put apples with sugar in a fresh pan and cook until apples are soft. Then drain the apples and also reserve the liquid.
• Add the reserved liquid to the milk and boil it for 5 min.
• Now, add apple with remaining ingredients except almonds & pistachios and cook it for 3-4 min.
• Sprinkle almonds and pistachios over it.
• Serve hot or chilled.