Ragi Mix

Ingredients :

• Roasted Ragi Powder 100 g.
• Roasted Bengal gram Powder 50 g.

Method of preparation :
1. Mix the powdered ingredients thoroughly.
2. Store in dry airtight container.

Nutritive value per 100 gms :
Calories 341
Protein 12 .36 g.
Iron 5 .76 mg.
Carotene 65 .66 μg.